Italian Cake's

How To Make Delicious “Italian APPLE PIE”

Delicious cake from Tuscany! RECIPE FROM: http://oneforthetable.com/Food-Family-and-Memory/finding-solace-in-tuscan-torta-di-mele.html INGREDIENTS: 4 eggs, separated 2 lbs Golden Delicious apples, peeled and sliced (about 6 apples) juice of 1 small lemon 1/4 cup Calvados** 1 cup sugar 12 Tbsp butter, melted 1 cup…

Italian Pastries

CHIACCHIERE: Italian Carnival Ribbon Cookies

Chiacchiere (literal translation: “little gossips”) are thin fried pastries common in Italy during Carnevale.  They are called Chiacchiere due to the noise and crunch made while eating the crisp dough. While they go by this name in Sicily, they…